Cheezy Chicken - cooking recipe

Ingredients

6 to 8 boneless, skinless chicken breasts
1 can cream of chicken soup, diluted with 1/2 can water
Velveeta cheese slices
bread crumbs (seasoned bread crumbs add flavor!)

Preparation

Place chicken in casserole dish.
Mix soup and water.
Pour over chicken. Add generous cheese slices over entire casserole. Sprinkle generous amount of bread crumbs over cheese.
Bake at 350\u00b0 for 45 minutes to 1 hour.
It makes its own cheezy gravy!