My Best Chicken Pie - cooking recipe

Ingredients

1 chicken, cooked and cut up, or chicken breasts
1 medium onion, cooked with chicken
1 small can peas and carrots
1 medium potato (raw), diced
3/4 stick melted butter
1 c. flour
1 c. milk
1 1/2 c. chicken broth (reserved)
1 can cream of celery soup

Preparation

Mix chicken, onion, peas and carrots, potato and butter and pour into a greased casserole dish.
Mix the flour, milk, chicken broth and cream of celery soup and pour on top.
Bake until brown at 350\u00b0.