Potato Salad - cooking recipe
Ingredients
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1 c. mayo
2 Tbsp. vinegar
1 1/2 tsp. salt
1 tsp. sugar
1/4 tsp. pepper
4 c. cooked, peeled and cubed potatoes
1 c. sliced celery
1/2 c. chopped onions
2 hard-cooked eggs, chopped
Preparation
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In a large bowl stir together first 5 ingredients until smooth.
Add
remaining ingredients; toss to coat well.
Cover and chill.
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