Gooey Butter Cake - cooking recipe
Ingredients
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1 box yellow cake mix (pudding in cake)
1 stick melted margarine
1 egg
2 c. powdered sugar
1 stick butter, melted
2 eggs
8 oz. cream cheese, softened
chopped nuts
Preparation
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Beat together sugar, butter, eggs and cream cheese.
Spread over cake mixture.
Sprinkle nuts on top.
Bake at 350\u00b0 for 40 to 45 minutes.
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