Gooey Butter Cake - cooking recipe

Ingredients
    1 box yellow cake mix (pudding in cake)
    1 stick melted margarine
    1 egg
    2 c. powdered sugar
    1 stick butter, melted
    2 eggs
    8 oz. cream cheese, softened
    chopped nuts
Preparation
    Beat together sugar, butter, eggs and cream cheese.
    Spread over cake mixture.
    Sprinkle nuts on top.
    Bake at 350\u00b0 for 40 to 45 minutes.

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