Apple Crisp - cooking recipe

Ingredients

3 blocks butter, softened
4 c. flour
1 1/4 c. sugar
2 cans Comstock apple pie filling

Preparation

Mix the flour and sugar together and cut into butter.
Press 3/4 of the mixture into a 9 x 13-inch pan.
Spread the apple pie filling and sprinkle the remaining flour mixture over.
Bake 1 hour at 350\u00b0.