Caramel Pie - cooking recipe

Ingredients

4 Tbsp. flour
1 c. brown sugar, packed
2 Tbsp. butter
3 eggs, separated
3/4 c. water
3/4 c. Pet milk
1 tsp. vanilla
1 9-inch pie shell, baked

Preparation

Mix flour, brown sugar and butter.
Add beaten egg yolks with Pet milk diluted with 3/4 cup water.
Cook until thick; add vanilla.
Put into baked pie shell.
Top with meringue.