Cheeseburger Pie - cooking recipe

Ingredients

2 lb. ground beef
2 Tbsp. mustard
2/3 c. chopped onion
2 c. shredded Cheddar cheese
3/4 c. chopped green pepper
3 tsp. Worcestershire sauce
1 c. catsup
2 Ready-Crust pie crusts

Preparation

Follow package directions for pie crusts.
Brown ground beef, onion and pepper; drain and rinse in colander.
Place back in pan and add all other ingredients, except 1 cup shredded cheese.
Bake 18 to 20 minutes at 425\u00b0, until crust is brown.
Remove and sprinkle with remaining cheese, then return to oven to melt, about 5 minutes.
Let set 10 minutes before cutting.