Peanut Butter Pie - cooking recipe

Ingredients

4 oz. cream cheese
1 c. powdered sugar
1/3 c. smooth peanut butter
1/2 c. milk
9 oz. Cool Whip
graham cracker crust

Preparation

Mix first 2 ingredients until smooth.
Mix peanut butter and milk; add to first mixture and beat until smooth.
Fold in Cool Whip.
Pour into graham cracker crust and freeze.