Blueberry Muffins - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
2 eggs
2 c. flour
1/2 tsp. salt
2 tsp. baking powder
1/2 c. milk
2 c. blueberries

Preparation

Cream butter and sugar.
Beat in eggs, one at a time.
Add sifted dry ingredients alternately with milk.
Stir in berries. Grease muffin tins and surface of pan.
Pile mixture high in cups. Bake 30 minutes at 375\u00b0.
Yield:
12 muffins.