Banana Pudding - cooking recipe

Ingredients

2 pkg. French vanilla or vanilla instant pudding
3 c. milk
8 oz. sour cream
8 oz. Cool Whip
1 box vanilla wafers
4 to 5 bananas
chopped pecans

Preparation

Mix pudding with milk all at once.
Whisk until well blended. Add sour cream and Cool Whip, whisking until blended.
(If you want to spread Cool Whip over top of pudding, buy a larger container and keep some aside.)