Baked Turkey Tetrazzini - cooking recipe

Ingredients

1 lb. cooked spaghetti
2 (3 oz.) cans sliced mushrooms, drain and reserve broth
4 c. cooked, slivered chicken or turkey
1/4 c. butter
1/4 c. minced onion
1/4 c. flour
3 c. milk
1/2 lb. diced American cheese
2 chicken bouillon cubes
1/8 tsp. pepper
1/2 tsp. salt
1/8 tsp. nutmeg
1 tsp. Kitchen Bouquet

Preparation

Arrange spaghetti in a large greased baking dish.
Drain mushrooms and reserve broth.
Top spaghetti with turkey and mushrooms.