Icebox Fruit Cake - cooking recipe

Ingredients

1 lb. graham cracker crumbs
1 lb. candied fruit
1 box seedless raisins
1/2 lb. pecans or nuts
1 c. condensed sweetened milk

Preparation

Mix all items together.
If too dry, add a little condensed milk.
Shape into cake and put into refrigerator.
I use cracker and raisin boxes to store.
To mix a large amount, increase each item accordingly.