Broccoli Casserole - cooking recipe

Ingredients
    2 (10 oz.) pkg. frozen, chopped broccoli, cooked and drained
    4 Tbsp. chopped onion
    2 eggs, well beaten
    1 can cream of mushroom soup
    1 c. mayonnaise
    1 c. cheese
    Ritz crackers (about 1 c.)
Preparation
    Mix all ingredients and put into casserole dish.
    Bake at 350\u00b0 for 30 minutes.

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