Broccoli Casserole - cooking recipe
Ingredients
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2 (10 oz.) pkg. frozen, chopped broccoli, cooked and drained
4 Tbsp. chopped onion
2 eggs, well beaten
1 can cream of mushroom soup
1 c. mayonnaise
1 c. cheese
Ritz crackers (about 1 c.)
Preparation
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Mix all ingredients and put into casserole dish.
Bake at 350\u00b0 for 30 minutes.
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