Ingredients
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1/2 gal. vanilla ice cream
1/2 gal. chocolate ice cream
1 pkg. Oreo cookies
1 stick plus 2 Tbsp. melted butter
2 c. powdered sugar
2 eggs, beaten
2 unsweetened chocolate (4 sq.)
Preparation
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Crumble cookies in bottom of a 9 x 13-inch glass dish.
Melt 2 tablespoons of butter; pour over cookie crumbs and press down. Freeze for 15 minutes.
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