Grandma'S Wilted Lettuce Salad - cooking recipe

Ingredients

6 oz. bacon
1/2 tsp. black pepper
1/2 tsp. garlic salt
4 green onions, chopped
1 lb. fresh leaf lettuce, washed, drained and torn into bite-size pieces

Preparation

Fry the bacon with the pepper and garlic salt until crisp. Remove the bacon and break into small pieces.
Return to grease. Place lettuce in a large bowl.
Add warm bacon and grease and onions.
Toss together and serve immediately.