Chow Chow - cooking recipe

Ingredients

1 doz. medium green tomatoes
2 1/2 doz. medium red tomatoes
5 lb. onions
2 Tbsp. salt
1 tsp. black pepper
3 lb. sugar
2 hot red peppers
3 hot green peppers
5 sweet green peppers
3 sweet red peppers
1 qt. vinegar

Preparation

Peel tomatoes and onions and slice.
Chop pepper and mix all ingredients together in a large 7-quart canner.
Cook over low heat until this mixture thickens, about 3 hours.
Put in jars and seal.
Good served with beans and other vegetables.