Pumpkin Cream Pie - cooking recipe

Ingredients

2 c. pumpkin
2 eggs, beaten
1 c. sugar
1 scant c. milk
2 tsp. cinnamon
1/4 tsp. ginger
1/8 tsp. cloves
pinch of salt

Preparation

Mix all ingredients together in a large bowl.
Pour in unbaked pie shell.
Bake at 450\u00b0 for 45 to 50 minutes.