Lasagna - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion
    1 large can tomatoes
    2 (No. 3) cans tomato sauce
    3 cloves garlic, minced
    1 tsp. sugar
    salt and pepper
    1 lb. Mozzarella cheese
    1 lb. cottage cheese
    1 jar Romano cheese
Preparation
    Brown ground beef with chopped onion.
    Drain grease.
    Add tomatoes, tomato sauce, garlic cloves, sugar, salt and pepper. Slowly boil 1/2 box of lasagna noodles until tender.
    Drain and rinse with cold water.
    Layer lasagna pan with sauce and noodles and sprinkle all three cheeses.
    Repeat until all ingredients are used.
    Bake for 45 minutes at 325\u00b0.

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