Duck Sauce(A Country Thanksgiving At The Lamars) - cooking recipe

Ingredients

1 can Bing cherries
1 c. sugar
2 Tbsp. mustard
2 tsp. Tabasco sauce
2 tsp. Worcestershire sauce
1 small bottle ketchup

Preparation

Bring Bing cherries and sugar to a boil.
Add mustard, Tabasco sauce, Worcestershire sauce and ketchup.
Add to ducks that have been baked, boned and shredded.
Serve with small biscuits.