Fruit Salad - cooking recipe

Ingredients

1 lg & small Cool Whip
1 8 oz cream cheese
1 cup pecans
1 small jar sweet cherries
3/4 cup sugar
2 T rum flavoring (if you have it)
1 tsp vanilla
1 large can fruit cocktail
1 large can pineapple (chunk)

Preparation

Add enough juices to sugar & cream cheese that you have drained from the fruits
to make it creamy. Add all other ingredients, add Cool Whip last.
Fold in well and put in refrigerator.
This makes a huge bowl of fruit salad.