Peanut Butter Pie - cooking recipe
Ingredients
-
1/3 c. peanut butter
1 c. confectioners sugar
4 oz. cream cheese, softened
8 oz. whipped topping
1 deep dish pie crust, baked
1/2 c. chocolate chips
3 Tbsp. milk
1 Tbsp. butter
3 to 4 Tbsp. sugar
Preparation
-
Combine
peanut
butter with confectioners sugar, cream cheese and
whipped
topping.
Spoon
mixture
into
crust. Combine chocolate
chips with milk, butter and sugar over low heat.
Stir until all is melted, then spread over pie.\tServe chilled.
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