Harvest Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. chopped onions
    2 c. cooked or canned tomatoes
    1 tsp. curry or chili powder
    2 tsp. salt
    2 potatoes, thinly sliced
    1/3 c. flour
    2 c. cooked or canned whole kernel corn, drained
    2 c. lima beans, drained
    1/2 c. sliced green peppers
    1 1/2 c. cut-up or shredded cheese or buttered bread crumbs.
Preparation
    Mix ground beef, onions, tomatoes and seasoning.
    Put into a layer about 1-inch thick in a baking dish or pan.
    Add rest of ingredients in layers, in order as listed, ending with cheese or bread crumbs.
    Bake in 350\u00b0 oven for 1 hour.

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