Harvest Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 c. chopped onions
2 c. cooked or canned tomatoes
1 tsp. curry or chili powder
2 tsp. salt
2 potatoes, thinly sliced
1/3 c. flour
2 c. cooked or canned whole kernel corn, drained
2 c. lima beans, drained
1/2 c. sliced green peppers
1 1/2 c. cut-up or shredded cheese or buttered bread crumbs.
Preparation
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Mix ground beef, onions, tomatoes and seasoning.
Put into a layer about 1-inch thick in a baking dish or pan.
Add rest of ingredients in layers, in order as listed, ending with cheese or bread crumbs.
Bake in 350\u00b0 oven for 1 hour.
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