Pumpkin Layer Cake - cooking recipe

Ingredients

2 c. sugar
4 eggs, well beaten
1 c. corn oil
2 c. cooked, mashed pumpkin
2 c. all-purpose flour
2 tsp. baking powder
2 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. allspice

Preparation

Combine first 4 ingredients and mix well.
Combine dry ingredients and add to first 4 ingredients.
Mix on medium speed for 1 minute.
Ladle into 3 greased and floured pans and bake at 325\u00b0 for 25 to 30 minutes.
Remove from oven and cool in pans for 10 minutes.
Turn out to completely cool before frosting.