Margarita Pie(Pastel De Margarita) - cooking recipe
Ingredients
-
1 1/2 c. graham cracker crumbs
2 Tbsp. confectioners sugar (sifted)
6 Tbsp. melted butter
Preparation
-
Mix
graham
cracker
crumbs, sugar and butter together and press into\ta
9-inch pie plate.
Bake at 350\u00b0 for 8 to 10 minutes.
Let cool.
Leave a comment