Surprise Congealed Salad - cooking recipe

Ingredients

1 large can crushed pineapple with juice
1 large pkg. strawberry Jell-O
1 medium (9 oz.) Cool Whip
2 c. buttermilk
1/2 c. nuts

Preparation

Cook pineapple and Jell-O until Jell-O dissolves completely. After mixture cools completely, add remaining ingredients.
Place mixture in jel-ring or jel-n-serve and store in the refrigerator at least 4 hours before unmolding.