Mexicorn Bake - cooking recipe

Ingredients

1 1/4 lb. ground beef
1 medium green pepper, chopped
1 (1 1/4 oz.) taco seasoning
3/4 c. water
1 (10 3/4 oz.) can golden corn soup
1/4 c. milk
1 (10 oz.) can biscuits
1/2 c. Cheddar cheese, shredded

Preparation

Preheat oven to 400\u00b0.
Cook ground beef with green pepper. Drain well.
Add taco seasoning and water.
Simmer 5 minutes.
Stir in soup and milk.