Tater Tot Recipe - cooking recipe

Ingredients

2 lb. bag Tater Tots, defrosted
1 can cream of chicken soup
16 oz. sour cream
2 c. shredded Cheddar
chopped onion (medium)
salt and pepper
corn flake crumbs with melted butter

Preparation

Combine first 6 ingredients
in
an oblong baking dish. Sprinkle buttered crumbs on top.
Bake
at
300\u00b0 for 1 hour or higher degree for less time.