Chicken Royal - cooking recipe

Ingredients

3 c. cooked cubed chicken
1 can cream of chicken soup
1 can cream of celery soup
1 c. diced celery
4 Tbsp. minced onion
1/2 c. mayonnaise
1/2 c. slivered almonds
2 Tbsp. lemon juice
4 hard-boiled eggs, sliced
1 c. crushed cracker crumbs

Preparation

Mix all ingredients together, except eggs.
Spread half the mixture in a casserole dish.
Add a layer of sliced eggs and spread remaining mixture over eggs.
Top with crumbs.
Bake at 350\u00b0 for 30 to 45 minutes.
Serve with rice.