Tuna Noodle Casserole - cooking recipe

Ingredients
    1 can cream of celery soup
    1/2 c. milk
    1 c. Cheddar cheese, shredded
    1/2 c. mayonnaise
    1/4 c. chopped onions
    3 c. noodles
    1 (6 1/2 to 7 oz.) can tuna
Preparation
    Cook noodles according to package directions.
    At same time, thoroughly heat cream of celery soup with milk
    added to it.
    When heated, add Cheddar cheese (shredded) and cook until cheese melts.

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