Crisp Sugar Cookies - cooking recipe

Ingredients

1/2 c. butter or margarine (1 stick)
1/2 c. shortening
1 1/2 c. sugar
2 1/2 c. sifted flour
1/2 tsp. soda
1/3 tsp. salt
1 egg
2 Tbsp. vinegar
1 tsp. vanilla
sugar

Preparation

Cream together the butter or margarine, shortening and sugar. Sift together the dry ingredients and add alternately to creamed mixture with egg, blended with vinegar and vanilla.
Shape dough into small balls.
Place on ungreased baking sheet.
Mash down with glass dipped in sugar.
Bake in a 400\u00b0 oven for 8 to 10 minutes or until lightly browned.
Immediately upon removing from oven, run a sharp knife under the cookies.
Makes about 6 dozen.