Mom'S Best Potato Soup - cooking recipe

Ingredients

2 c. diced potatoes
1 qt. cold water
2 medium onions, peeled and diced
4 c. milk
1 Tbsp. flour
1 1/2 tsp. salt
4 celery tops or 1/2 tsp. celery seed
1 Tbsp. butter
1/4 tsp. pepper
paprika

Preparation

Cook potatoes, celery, water and onions together until tender. Melt butter in a kettle.
Add flour and stir until smooth.
Add milk gradually.
Continue cooking until slightly thick.
Add rest of ingredients and heat.