Chocolate Chess Pie - cooking recipe

Ingredients

2 eggs, well beaten
1 1/2 c. sugar
3 Tbsp. cocoa
1/2 stick oleo, melted
2/3 c. evaporated milk
1 tsp. vanilla
1/2 c. chopped nuts (optional)

Preparation

Mix all ingredients well.
Pour into unbaked pie shell.
Bake at 350\u00b0 for about 45 minutes.