Barbecue Meatballs - cooking recipe

Ingredients

1 egg, lightly beaten
1 can (5 oz.) evaporated milk
1 c. quick cooking oats
1/2 c. finely chopped onions
1 tsp. salt
1 tsp. chili powder
1/4 tsp. garlic powder
1/4 tsp. pepper
1 1/2 lb. ground beef

Preparation

In a bowl, combine the first eight ingredients.
Crumble beef over mixture and mix well.
Shape into 1 inch balls, place in 13 x 9 x 2 inch baking dish.
Bake uncovered, at 350\u00b0 for 18 to 20 minutes or until meat is no longer pink.
Meanwhile combine the sauce ingredients.