Fresh Apple Cake - cooking recipe
Ingredients
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2 c. sugar
1 1/2 c. Crisco oil
2 tsp. vanilla
2 eggs, beaten well
juice of 1/2 lemon
1 tsp. salt
1 tsp. nutmeg
2 tsp. cinnamon
3 c. flour, sifted
1 1/2 tsp. baking soda
4 c. apples, peeled and chopped
2 c. chopped pecans
Preparation
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Combine in large mixing bowl the sugar, oil, vanilla, eggs, lemon juice and salt; mix well.
Add flour, soda and spices; beat well.
Stir in apples and nuts.
Bake at 325\u00b0 using pan of your choice (I like to bake it in 2 loaf pans).
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