Chess Pie - cooking recipe

Ingredients

2 pie shells
4 Tbsp. milk
4 eggs
4 Tbsp. meal
1 1/4 c. sugar
1/4 c. butter, melted
1 Tbsp. vanilla

Preparation

Mix all ingredients together and pour in shells.
Cook until firm.
Bake at 350\u00b0 for 30 to 35 minutes.