Banana Split Cake - cooking recipe

Ingredients

2 c. graham crackers, crushed
1 1/2 c. margarine
2 c. powdered sugar
2 eggs
3 or 4 bananas
1 large can crushed pineapple, drained
9 oz. container Cool Whip
chopped cherries
chopped peanuts

Preparation

Make crust:
Melt 1/2 cup margarine; mix with graham crackers.
Press into a 9 x 13-inch pan for first layer.