Easy Cherry Cobbler - cooking recipe

Ingredients

1 1/2 c. self-rising flour
1 c. sugar
1 c. milk
2 sticks butter
1 large can cherries

Preparation

Mix flour, sugar and milk together.
Melt 1 stick butter in the bottom of a Pyrex bowl.
Pour dough mixture in bowl and add cherries.
Chop other stick of butter on top and bake until golden brown.
Sprinkle with sugar last 3 or 4 minutes.