Lemon Lush - cooking recipe

Ingredients

1 stick butter or margarine
1 1/2 c. flour
1 (8 oz.) pkg. cream cheese
1 c. frozen topping (Cool Whip)
2 (3 oz.) pkg. lemon instant pudding
3 c. milk

Preparation

Melt butter in pan; stir in flour.
Press into 9 x 11-inch pan.
Bake for approximately 15 minutes at 350\u00b0 or until golden brown.
Cool.