Cherry Bread - cooking recipe

Ingredients

1 c. brown sugar
2 Tbsp. butter, softened
1 egg (put in cup with juice from cherries and fill cup with milk)
1/2 c. nuts
2 c. flour
pinch of salt
2 tsp. baking powder
2 tsp. vanilla
1 small bottle cherries, cut up fine

Preparation

Mix flour, salt and baking powder together.
Mix in sugar and butter.
Add egg mixture and vanilla.
Add nuts and cherries.
Bake for 1 hour at 350\u00b0.