Banana Bread - cooking recipe
Ingredients
-
1/4 c. shortening
1 c. sugar
1 egg
3 large bananas, mashed
1 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
Preparation
-
Cream shortening.
Add sugar and egg.
Add well mashed bananas.
Sift flour, soda and salt; add to mixture.
Mix thoroughly.
Bake at 350\u00b0 to 375\u00b0 for 35 to 40 minutes.
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