Pickled Beets - cooking recipe

Ingredients

2 (1 lb.) cans sliced beets
1 1/2 c. sugar
3/4 c. vinegar
2 (3-inch) cinnamon sticks or 1/4 tsp. powdered cinnamon

Preparation

Mix beets and juice and rest of ingredients together.
Bring to boil.
Let cool.
Serve.