Fruit Cocktail Cake - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
1 can fruit cocktail
1/2 tsp. salt
2 tsp. soda
2 c. flour

Preparation

Mix all ingredients together and sprinkle 1/4 cup brown sugar and 1/2 cup flake coconut on top.
Bake in a long pan 45 minutes at 350\u00b0.