German Chicken 'N Noodles - cooking recipe

Ingredients

1 pkg. boneless chicken strips, cut into bite size pieces
1/4 c. butter
1 onion, chopped
1 jar mushrooms
2 pkg. Knorr demi-glace sauce mix
2 c. milk
1/2 c. water
1 pkg. old-fashioned noodles

Preparation

Saute in butter, chicken, onion and mushrooms.
Cook until chicken is done.
Add 2 packages of demi-glace, milk and water. Stir and bring to a boil.
Turn down to simmer.
Boil noodles until done.
Drain.
Serve sauce over noodles.