Chicken And Rice Casserole - cooking recipe

Ingredients

1 fryer
rice
1 can black olives
1 can cream of mushroom soup
1 1/2 c. grated American cheese

Preparation

Boil chicken and add rice.
Cook until gummy.
Mix chicken and rice, soup and olives together.
Place in large baking pan.
Add cheese on top.
Bake at 350\u00b0 for 30 minutes.
It's good to use leftover chicken and rice.