Creamy Fruit And Layered Dessert - cooking recipe
Ingredients
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4 c. cold skim milk
2 pkg. instant vanilla pudding
1 pkg. loaf cake, cubed
2 c. sliced strawberries
1 c. blueberries
Preparation
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Pour milk into medium bowl.
Add pudding mixes; beat with whisk for 1 minute.
Let stand 5 minutes.
Layer 1/2 of the cake cubes, fruit and pudding in 3-quart serving bowl.
Repeat layers once.
Refrigerate for 1 hour or until ready to serve.
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