Cheese Balls - cooking recipe

Ingredients

1 lb. butter
3/4 lb. grated cheese
1 egg yolk
5 c. plain flour
1/2 c. sugar

Preparation

Melt butter; cream in sugar and egg yolk.
Alternately add cheese and flour.
Roll on floured board and cut in desired shapes or roll in small balls and place on ungreased baking sheet.
Bake at 350\u00b0 until brown.