Ham Loaf - cooking recipe
Ingredients
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2 eggs
1 c. milk
1 c. dry bread crumbs
1/4 tsp. pepper
1 1/2 lb. cooked ham
1/2 lb. ground pork
Preparation
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In a large bowl, beat eggs.
Add milk, bread crumbs and pepper.
Cube ham and add along with ground pork.
Mix well and shape into a loaf.
Place in a shallow baking pan and insert a meat thermometer.
Bake at 350\u00b0 for 30 minutes.
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