Ham Loaf - cooking recipe

Ingredients
    2 eggs
    1 c. milk
    1 c. dry bread crumbs
    1/4 tsp. pepper
    1 1/2 lb. cooked ham
    1/2 lb. ground pork
Preparation
    In a large bowl, beat eggs.
    Add milk, bread crumbs and pepper.
    Cube ham and add along with ground pork.
    Mix well and shape into a loaf.
    Place in a shallow baking pan and insert a meat thermometer.
    Bake at 350\u00b0 for 30 minutes.

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