Taco Dip - cooking recipe

Ingredients

3/4 c. medium taco sauce
1 lb. ground beef
1 large onion
1/2 tsp. cumin
2 small or 1 large can refried beans
1 pkg. Lawry's taco seasoning
2 c. Monterey Jack cheese
1 can chopped chili peppers
1 c. Cheddar cheese

Preparation

Brown meat, onion, cumin and salt.
Mix beans with seasoning mix and Monterey cheese.
Layer in a square baking dish.
First layer, refried bean mixture.
Second layer, meat mixture.
Then layer chili peppers, Cheddar cheese and taco sauce.
Bake at 400\u00b0 for 20 minutes.
Serve with chips.