Italian Fried Pastry - cooking recipe
Ingredients
- 
                            6 eggs
6 Tbsp. oil
1 jigger whiskey
4 c. flour (enough to form soft dough)
Preparation
- 
                            Knead slightly until smooth.
Roll out and cut thin in 1-inch strips with cookie cutter, then cut in shorter strips or desired length.
Make bow ties.

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