Ice Box Fruit Pie - cooking recipe

Ingredients

1 lb. marshmallows
1 lb. graham crackers
1 lb. candied pineapple
1 lb. dates
2 c. pecans
1 bottle cherries
1 c. whipping cream

Preparation

Cut fruit, nuts and marshmallows.
Mix with cream and crackers.
Crush crackers.
Mix marshmallows with fruit mixture. Pack in pan.
Place in refrigerator one day before cutting.